Good news!

Our next shipment of wine from Israel left the port of Haifa last week bound for California in a refrigerated container! A refrigerated container costs me A LOT more but it’s the only way to ensure the quality of the wine we bring to you. You should be asking other people you buy imported wine from if their wines are shipped in a “reefer”.

The shipper tells us the wine should arrive on or around July 26 into Oakland and then take a couple of days to clear Customs and get into the warehouse in Benecia, just south of Napa.

We intend to hold a series of New Wine Arrival Parties in cities across the US as soon as the juice arrives and settles. If you care to host one, please let me know.

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